I wanted to pass along a great change-up to use turkey day leftovers. This recipe is so easy and versatile.
To Begin, grease a pie plate and set the oven to 400 degrees. Arrange in the pie plate: 2 cups cut up turkey, 1 cup prepared stuffing in pieces, 1/4 cup thinly sliced green onions, 1/2 cup veggies(peas, corn, whatever is left over from your dinner), 1/2 teaspoon seasoned salt, and pepper to taste. 
Beat 1 cup milk, 2 eggs, 1/2 cup Bisquick until smooth. Pour over everything in pie plate. Bake until golden for 30-35 minutes. 
Cool 5 minutes and serve with hot turkey gravy. Yum! It is a nice change from the usual turkey sandwiches. Have a happy Monday and take care. Nancy
Great idea to use Bisquick! I haven;t used that in ages..... :)
ReplyDeleteSheilaC
Nice recipe. It's kind of like a quiche. We don't have bisquick here but I found a substitute recipe. We'll definitely try it on the 26th.
ReplyDeleteKatherine
Ps Thanks for stopping by my blog.
I would love to try this...Ok, in case we don't have Bisquick here...what can I substitute for that?
ReplyDeleteMicki